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Telephone# /
Caller ID
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When starting a new order, server must select/enter customer telephone
# or let Caller ID pull
it up for you (requires Caller ID box)
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Using a Caller ID box can increase productivity by up to 75%
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Customer Information
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After entering/selecting customer telephone# the system displays the
customer information screen
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For
existing customer click New Order or Use Prior Order
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For
new customer enter delivery information on screen then click New Order
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Pizza Order Screen 1
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Servers can learn to process an order in 1 minute or less
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Screen displays 50 menu items per menu category
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Most of the same features as Aloha, Aldelo and Digital Dining
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Pizza Order Screen 2
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Pizza Toppings Builder
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After selecting a pizza item the system will normally display the
Toppings screen
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Select Whole, Half, Third, Quarter
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Select Toppings (Prices are based on "size")
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Check Options
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Displays current check being worked on
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Allows options like "add items, reorder another round, split checks,
etc.
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Driver Totals (Cash Management)
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Displays and resets driver end-of-shift totals
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If
using "server (driver) banking" driver must select Shift Reset in order to
clear totals at end-of-shift
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If
there are no shift changes then manager does not need to select this
option (a sales totals by register report will print during end-of-day
processing)
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Manager Options
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