Back Office Management Software

RestaurantPlus Back Office Management software includes inventory control software, purchasing software, menu costing software, recipe costing software, labor scheduling software, employee time clock, time keeping software, accounts receivable software and sales tracking software. RestaurantPlus menu costing and recipe costing recalculates costs nightly. RestaurantPlus includes powerful, easy to use recipe costing and menu costing features! Knowing recipe costs can save you money and prevent costly mistakes in menu pricing! Ingredient costs for recipe and menu items are automatically rolled-up each night based on inventory cost changes. We also provide a employee time clock feature for clock-in & clock-out, easy to use labor scheduling, time & attendance reports for your payroll person, accounts receivable, sales reports, end-of-day processing and Back Office system setup. At end of the month you can easily export sales & inventory journal entries to Excel then import them into QuickBooks. RestaurantPlus provides you with the tools to control costs, maximize profits and save time!

Pre-sales information

System Requirements

Software Features
Software Specifications

Standard Reports

Screen Gallery

Configuration & Installation

Frequently Asked Questions
Warranty Info
30-Day FREE DEMO

See full-size screen >

Menu Costing

Simple setup.
Allows standard costs for Material, Labor and Overhead.
Allows Last or Average Cost methods for Material, Labor and Overhead.
Annual Cost Roll Over (replaces Standard Costs with Current Costs).
Nightly Cost Roll Up (rolls-up any underlying Menu Costs that have changed).
Fully integrated with Inventory, POS Software and Recipe Costing.

See full-size screen >

Recipe Costing

Simple setup.
Allows standard costs for Material, Labor and Overhead.
Allows Last or Average Cost methods for Material, Labor and Overhead.
Annual Cost Roll Over (replaces Standard Costs with Current Costs).
Nightly Cost Roll Up (rolls-up any underlying Recipe Costs that have changed).
Fully integrated with Inventory and Menu Costing.

See full-size screen >

Labor Scheduling / Time Clock / Time & Attendance

Create Weekly Labor Schedules for 7 days, 24 hours.
Allows you to schedule employees for up to 3 work schedules, 3 departments in the same day.
Special TIME CLOCK screen for staff to use in clocking in and clocking out.
Ability for Weekly, BI-Monthly or Semi-Monthly payroll overtime calculations.
Time and Attendance Reports for both exempt and non-exempt employees.
Time Maintenance screen is provided for making corrections.

See full-size screen >

View Report History On-Demand

Use this screen to view POS reports from sales history file (enter selection date)
There is a similar screen for printing POS reports from sales history

See full-size screen >

Print Sales Reports On-Demand

Use this screen to select one or more sales reports to print during the month
Typically all sales reports will print monthly when you run "end-of-month" after running end-of-day processing

See full-size screen >

End-of-Day Processing

Creates General Ledger journal entries for export to QuickBooks
Prints daily POS reports
Adds POS detail to history files
Clears current days data