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Quick Service &
Fast Food
Point-of-Sale
(POS) Order Entry Software & Hardware
POS Software & Hardware for Fast Food, Small Cafe & Deli, Buffet
Eateries, Cafeterias,
Food Concessions, Food Courts, Bakeries,
Small Convenience Stores and More!
RestaurantPlus POS software for quick service,
counter service, fast food, drive-thru & cafeteria
operations that's fast and super easy to use! Server simply presses menu item
buttons and quick pay buttons such as, Cash Pay, $5, $10, $20, $50.
Server can select modifiers such as "No", "Add", "Extra" or "Subst". Our
restaurant software easily works with take-out, delivery and drive-thru
window service. Our quick service software is suitable for small cashier-gift shop and retail stores
that use SKU numbers and bar codes. We provide support for customer pole displays,
barcode scanners and weight scales if you sell items by weight.
Features Related to Fast Food
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QUICK order entry - process a
single item from order entry to payment in 5 seconds!
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QUICK pay buttons are FAST!
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Up to 50 kitchen modifications per
menu category (i.e. cooking instructions, salad dressing choices, type of
toast, etc.)
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Up to 50 add-on's per menu
category (i.e. add a small dinner salad for $1.50, etc.)
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Cashier payment
management
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Accept coupons
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Employee timekeeping
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Support for 1-6 kitchen prep
station printers
Features Related to Drive-Thru
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Drive-thru station is setup with
"delayed payment"
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When car reaches drive-thru
station the server retrieves the "held" order and completes the payment
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Otherwise, has the same features
related to fast food described above
Features Related to Take-Out &
Call-in
RestaurantPlus PRO Restaurant
Software Features Related to Back Office Management
Loading & updating
your data is fast and easy
RestaurantPlus
provides easy to use setup screens to define seating, define menu
types, define menu categories, define products, modifiers, add-on items
(add item for $1, etc.) and topping items (e.g. pizza toppings). After
defining 1-9 menu types (e.g. lunch, dinner, bar, etc.) you then define
1-16 categories for each menu type. Select a menu type and
category to work with, then click on 1-50 item buttons and type in the
Description, Price, General Ledger Accounts, Prep Printer Overrides (if
any), indicate if the item is taxable, if it has modifiers or toppings,
select the Size (pizza), enter a SKU number (optional), if using
bar coding for this item - scan the product
UPC code.
Enter menu types, categories and items
using your countries local language and currency.
Touch screen, mouse
& keyboard support
RestaurantPlus point-of-sale ordering software is 100% touch screen compatible. Don't have a
touch screen yet? You can also use your mouse & keyboard.
Easy to navigate
screens mean faster training time
RestaurantPlus
restaurant management software screens are user friendly and you
cannot get lost like some other systems. Your employees will love
our fast and easy to navigate screens. Average training time for
learning to enter, modify and pay orders is under 10 minutes!
Point of sale
ordering software
Instead of providing
one general-purpose ordering screen, RestaurantPlus offers
a
separate screens with special features needed by dine-in & table service operations. The
dine-in / table service order entry screen (see sample below) is the
end result of working for years with end-users just like you.
Bar Code Scanning
Have a cashier-gift shop or
small retail store? Setting up products to allow bar code scanning at
order entry time is a breeze! Use the product
UPC barcode or make your own barcode labels for your
products using low cost barcode printing software.
Percent Off retail prices, coupons
and special charges
RestaurantPlus makes
it easy to pre-enter dollar amount or percentage off coupons and
special charges (setup charge, delivery charge, etc.) that can be
selected during order entry. We also let you create a manual Percent Off
retail price
on-the-fly. Percent Off retail prices and special charges show up in separate end-of-day
reports and are also tracked in monthly reports.
Manager controls
for voiding checks and deleting items
Once an order has been
Sent it requires manager authorization to approve item deletions
and check voiding. Deleted items and voided check appear on separate
end-of-day reports.
Payment tracking
RestaurantPlus gives
you a choice of using a central Cashier or using Server and/or
Driver Banking to handle payments. Whether an employee uses their
own drawer or a drawer is shared by several servers, payments are
tracked by register# and employee#.
End-of-shift reports are available by register and by employee. An
employee cannot end-their shift with an open check (an open check must
be paid or transferred to another server).
Payment totals by pay type report is printed during end-of-day
processing. Up to 3 separate cash drawers can be attached to a bartender
station, so each bartender has their own drawer.
1 to 6 prep
printers are supported
RestaurantPlus allows
you to send food and beverage items to 1-6 prep printers (prep stations)
in the kitchen/bar. In addition, you can simultaneously print the same
order at 1-3 prep printers (e.g. print order at sauce station, pasta
station and expediter station). Prep tickets use large font and show one
or all of the following information: Order#, Server#, Seating#, Take-Out
Customer Name, "TO-GO", Date & Time, Product Description, Qty, Modifiers
(in red ink).
SAMPLE FAST FOOD ORDER ENTRY SCREENS
Get a Reseller Price Quote and Save
10%-50%
Off Retail Prices - Public Welcome!
FREE SHIPPING INSIDE CONTINENTAL UNITED STATES - SEE
PAYMENT METHODS ON PRICE QUOTE
Take a
moment to tell us what you need and receive your price quote by email within 1 business day.
If you
need revisions let us know and we will send you a revised price quote.
= Required Field
Installation & setup of local network, point-of-sale hardware and restaurant software systems, including network printer setup, must be performed by a trained
computer professional.
Work with a local point-of-sale
systems installer and RestaurantPlus Setup Manual.
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